Nutritional Information Services

Blueberry Crepes

Today, more than ever, your customer is looking for choices that they know fit their unique lifestyle and tastes.  Sharing the nutritional value is key to offering your customer the ability to make an informed decision that will appeal to their taste, calorie, or health concerns and enhance their overall dining experience. uses the most current USDA database, with over 27,000 food ingredients, to calculate each of your recipes and menu items' nutritional value. You can include calorie count and allergens on your printed menu.

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